I can't quite decide which I've become of the two.
But somehow I have found myself couponing with a vengeance and loving that new hobby (it's addicting, trust me) garage saleing and loving that just as much (the thrill of the hunt!) and now I am growing a garden and envious of those with large, flat yards that get lots of sun.
I haven't been to a Nordstrom an undisclosed amount of time and have kept a zero balance on my card for over three years now.
Who have I become?!
The garden part has been very effortless and lots of fun for the minis, just what I had hoped for!
This is the first of what we brought in from our little garden. We brought in (or as the boys like to call it, harvested) another batch just a tad bigger tonight.
I need to make a small batch of salsa, pronto. I'm wondering if I can freeze it or does it have to be full on hot water bathed?
Anyone with any salsa canning experience out there?